Rolled alabaster handles and shiny stainless steel heads make these cheese tools look posh, yet not fussy. The flat, spade-like knife is ideal for cutting and dividing soft cheeses, or to shave down your favorite hard cheese. A two-pronged fork helps hold cheese block in place, pick up slices, or break up a soft, crumbly cheese with finesse.
Type: Flatware
Details
Cheese Tools Set of 2
Food-Safe
Handmade exclusively for The Collective
Handles feature unique veining
Specifications
Material: Portuguese Alabaster, Stainless Steel Dimensions: Flat Knife: 7" l x 2" w Fork: 7" l x 1" w Weight: 5 oz. set Minimum: 2 sets
Care
Cheese Tools must be washed by hand.
To clean, rinse with warm water, then dry with a soft cloth.
Alabaster is a soft stone that should be handled with care, therefore do not use an abrasive sponge or chemical cleaning agents.
